tag:blogger.com,1999:blog-8518757992935548926.post3171697021340489676..comments2013-04-24T21:00:05.256+03:00Comments on Growing an Olive Tree: Making Grits in IsraelUnknownnoreply@blogger.comBlogger1125tag:blogger.com,1999:blog-8518757992935548926.post-27007124637742215642009-05-06T20:32:00.000+03:002009-05-06T20:32:00.000+03:00oh, no excuses for crying. sometimes little things...oh, no excuses for crying. sometimes little things are just overwhelming. it's ok. but the herb story does seem almost comical, b/c it sounds SOOO dramatic. "i almost poisoned my family."<br /><br />the grits sound like what we ate in brasil, but i think those were pale yellow. and yeah, i had a hard time seasoning them, the salt and butter there were way different than what i was used to in the states.<br /><br />i sent you a loooong email on facebook with a recipe. yea!!Amanda Denglerhttps://www.blogger.com/profile/17279421898158844638noreply@blogger.com